federica

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Sea bream fillet in Itrana olive crust with caramelized orange onion.

2020-09-23T10:25:01+02:00

Sea bream fillet in a crust of ITRANA OLIVES with orange caramelized onion.   Olives Used: Itrana Chef: Alessandro Tella Restaurant: Ristoro del Colle (Castel [...]

Sea bream fillet in Itrana olive crust with caramelized orange onion.2020-09-23T10:25:01+02:00